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Dangerous Lee Publishing

Est 2008 – Over 700 articles in 26 categories!

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Dangerous Lee Publishing
Dangerous Lee Publishing

Est 2008 – Over 700 articles in 26 categories!

Category: Food

Food neon light on the storefront window

Tips for Designing a Welcoming Restaurant

Posted on September 13, 2022September 13, 2022 By Leigh Langston

If you want to run a successful restaurant, you have to attract customers. A good marketing strategy will only get you so far; your space also needs to be warm, comfortable, and inviting. Every restaurant owner needs a captivating design to pull people in. Of course, you need a good…

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Food orange food truck

5 Reasons Why You Should Open a Food Truck

Posted on July 2, 2022December 11, 2024 By Leigh Langston

You can break into the food industry without a traditional restaurant. Food trucks are great alternatives that allow you to connect with people and serve delicious dishes. However, if you’re on the fence about this idea, read these five reasons you should open a food truck. Low Initial Investment Opening…

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Food blackboard with written menu of cafe placed on street

6 Ways to Market a Small Restaurant in a Big Way

Posted on June 21, 2022August 12, 2023 By Leigh Langston

It takes a lot of work to open and operate and market a successful restaurant. It takes creativity, commercial acumen, and mouth-watering food. In addition to passion, commitment, and hard work, you need a great business plan to keep customers coming back week after week. According to Finances Online, there…

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Food How to Make Your Kitchen More Conducive to Cooking

How to Make Your Kitchen More Conducive to Cooking

Posted on April 1, 2022April 1, 2022 By Leigh Langston

Most people want to eat healthier. But wanting and doing are two very different levels of difficulty. It can be tricky to find the motivation and inspiration when cooking healthy meals for yourself every day. However, if you set up your kitchen so it’s more conducive to cooking, you’ll be…

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Food red eat neon sign turned on

How to Own a Successful Restaurant in Today’s Economy

Posted on March 11, 2022January 20, 2025 By Leigh Langston

Running a successful business in any sector or industry is a major challenge but running and operating a successful restaurant has always been one of the most difficult. The rise of restaurants has led to a major saturation of the market, which means differentiation and competition are both incredibly challenging…

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