4 Tips for Elevating Your Catering Business Posted on March 10, 2022October 3, 2024 By Leigh Langston Running a successful catering business goes beyond great food. You can enhance your operations through creativity, customer service, and business management skills. If you want to improve your company, read these tips for elevating your catering business. Offer Unique or Customizable Menu Items Of course, tasty food is the most important factor of catering, but you can elevate your business by offering unique or customizable menu items. When speaking with your client, you can collaborate on a menu item that pairs with the event. For example, if you’re catering a bachelorette party, you can create cocktail-inspired desserts with flavoring that will wow guests! Ensure Excellent Customer Service With any service-oriented business, quality customer service is essential to your operation. Your clients want a good “wine-and-dine” experience that you can give them through excellent customer service. Doing things like calling the week ahead to confirm the menu or sending a handwritten thank you note can impress clients and lead to other catering jobs. Wear Professional Attire Elevate your business through your attire. Coordinated uniforms or simple outfits will add a professional touch. You can create a specific dress code or ask your staff to wear all black or white. You all can wear T-shirts with your business name (for free promo) as another option. Ultimately, professional attire creates unity within your business. Offer Competitive Pricing Typically, when people seek out catering services, they want a business that will fulfill their requirements for a reasonable price. You should research your competitors to see their price points and services. Then, you can find areas to compete. But make sure you’re not dropping prices so low that you will lose profit. For instance, if your competitors charge $30 per person for events with 20 people or less, you can charge $25. It’s all about finding areas that can work for your business. Catering businesses thrive off a consistent clientele. And the best way to gain clients and build relationships is through great food and service. If you were thinking about enhancing your operation, these tips for elevating your catering business were hopefully helpful. Like this:Like Loading... Related Food competitive pricingCustomer Servicehow to run a catering businessprofessional attire
Food Ways To Prepare Your Café Business for Fall Season Posted on September 28, 2022September 24, 2022 The fall season is a prime opportunity for café owners to draw in a new clientele. With the switch from summer heat to cool autumn winds comes a change in the type of food and beverages people want to consume. As such, making a series of adjustments to your business… Like this:Like Loading... Read More
Food Black-Owned Award-Winning Darjean Jones Wine Brand Appears In Tyler Perry Film, Nobody’s Fool Posted on October 25, 2018December 14, 2021 BLACK-OWNED AWARD-WINNING WINE BRAND TO APPEAR IN NEW TYLER PERRY COMEDY MOVIE, NOBODY’S FOOL Wines by Darjean Jones, a small boutique wine company owned and operated by a Magnolia, Texas scientist, Dr. Dawna Darjean Jones, are set to appear in the new Tyler Perry Movie, Nobody’s Fool (2018), which… Like this:Like Loading... Read More
Food How to Make Your Kitchen More Conducive to Cooking Posted on April 1, 2022April 1, 2022 Most people want to eat healthier. But wanting and doing are two very different levels of difficulty. It can be tricky to find the motivation and inspiration when cooking healthy meals for yourself every day. However, if you set up your kitchen so it’s more conducive to cooking, you’ll be… Like this:Like Loading... Read More